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EST. 2011 BY LIZ RUEVEN
Blood Orange Salad Brightens Winter Days

Blood Orange Salad Brightens Winter Days

Contributed by Marcia Selden Catering

This colorful citrus salad will brighten even the dreariest mid- winter day. When the forecast calls for snow, this melange of veggies will be a welcome and vibrant addition to your table.   Keep it simple and vegan (pareve) as tangy and fragrant blood oranges balance the sweetness of the roasted golden beets.    Or add a handful of toasted pine nuts and a crumbled salty cheese such as feta, ricotta salata or chevre, if you’d like, for a delicious pop of color and flavor.

If you can only imagine warm food at this time of year, this salad is also delicious when served warm!

For more on blood oranges, why they blush that gorgeous ruby red and why they are so darn healthy, click here.

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