EST. 2011 BY LIZ RUEVEN
Wednesday, September 13, 2017

Crisp Autumn Salad Loaded with Symbolism

Crisp Autumn Salad Loaded with Symbolism
I've been giving a lot of thought to how to incorporate as many seasonal vegetables and fruits as possible into my celebratory menus as I begin to cook for Rosh HaShanah, the Jewish new year. While brisket and chicken soup will always have a place at my table, I turn to my local farmers' market for inspira...


Wednesday, September 14, 2016

Cocktail Meatballs Sweeten your Holiday Table

Cocktail Meatballs Sweeten your Holiday Table

Albondigas, or meatballs, are a mainstay of Sephardic cuisine. They come in sizes ranging from golf balls to cherries and may be rolled into round or flattened shapes. Chopped onions, garlic, roasted eggplant, fresh spinach, chopped leek and grated carrots have been mixed into meatballs for centuries.

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Wednesday, January 20, 2016

Winter Salad that Meets the Challenge

Winter Salad that Meets the Challenge

Winter salads can taste a little lackluster, we know. But colder months provide an opportunity to create pairings with dried fruits and nuts that sing differently but still shine in composed salads bursting with warm flavors and colors. 11364...