EST. 2011 BY LIZ RUEVEN
Tuesday, April 14, 2015

Challah Baking with Soul (plus Olive Oil & Silan)

Challah Baking with Soul (plus Olive Oil & Silan)

This Friday night will be all the sweeter when we bake and serve challah again after a two week hiatus. Was anyone else yearning for sweet, yeasty, pull apart challah instead of flat, crumbly, dry matzah? 11490...