EST. 2011 BY LIZ RUEVEN
Wednesday, October 15, 2014

Try Cooking with Tea for Nuanced Flavors

Try Cooking with Tea for Nuanced Flavors

The chilly temps of Autumn have us sipping steaming cups of hot tea while spending more time looking for new recipe inspirations.  When we started wondering about cooking with tea we consulted local experts and CT friends at  Leaf & Ardor Tea Co. to get the skinny. 11580...



Wednesday, October 15, 2014

Heaven and Earth Quinoa

Heaven and Earth Quinoa

Leaf and Ardor created this quinoa dish by simmering the grain in brewed Heaven and Earth tea.  11582...



Wednesday, October 15, 2014

Harvest Brew Chicken with Apple & Mushroom Stuffing

Harvest Brew Chicken with Apple & Mushroom Stuffing

Talk about seasonal cooking and autumnal inspiration! Leaf and Ardor's Harvest Brew Tea is used two ways in this delicious Maple Glazed stuffed chicken breast recipe. We believe that makes it doubly good! 11584...