X

Subscribe to Kosher Like Me weekly newsletter so you won't miss a thing.
We promise that it's painless and we'll NEVER share your info.

EST. 2011 BY LIZ RUEVEN
Monday, June 6, 2016

Savory Cheesy Kugel & Other Twists on Holiday Noodle Pudding

Savory Cheesy Kugel & Other Twists on Holiday Noodle Pudding

Are you a kugel traditionalist or do you yearn for a holiday twist on the sweet and cheesy layered noodle puddings of your childhood?

While I love sweet kugels as much as anyone who grew up with a sweet tooth cultivated by Ashkenazic grandparents, my tastes have changed. Now I lean more towards savo...



Tuesday, April 12, 2016

Celebrate Spring with this Creamy Asparagus Soup (Surprise! Its Vegan!)

Celebrate Spring with this Creamy Asparagus Soup (Surprise! Its Vegan!)

Looking for a great green first course to start your Passover meals? Head over 11328...



Wednesday, September 10, 2014

Inspiration for your Holiday Table

Inspiration for your Holiday Table

Once in a while an opportunity floats my way and I hear that little inner whisper that suggests I gather a support team to help me out. That's just what I did when The Nosher asked if I could put together some inspiring ideas on how to set the table for Rosh HaShanah. 11600...



Wednesday, February 12, 2014

It’s a Sweet Week for Non-Dairy Desserts & Sweet Potato Cupcakes

It’s a Sweet Week for Non-Dairy Desserts & Sweet Potato Cupcakes

Contributed by Shannon Sarna, blogger and content editor at The Nosher. I hate pareve desserts. Hate. Despise. Abhor. Loathe. Detest. Any other synonyms I missed? In my culinary endeavors, I am first and always a baker. I love using butter, heavy cream and buttermilk whenever possible. So pareve baking...