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EST. 2011 BY LIZ RUEVEN
Wednesday, May 18, 2016

Make Your Own Taco Bowls for Lima Bean Succotash

Make Your Own Taco Bowls for Lima Bean Succotash

For a super easy and fun party food idea, we turned to vegan chef, Rachel Carr, for healthy and creative inspiration. We wanted low fat, healthy and easy ideas for a summer salad bowl nestled in tortillas like those we love from Del Campo Tortillas. Here's what Rachel shared with us about this irresistibl...



Tuesday, December 2, 2014

Roasted Parsnip & Pear Salad with Spiced Glaze

Roasted Parsnip & Pear Salad with Spiced Glaze

Contributed by Katy Morris We know it can be frustrating once the temperatures drop and your local farmers’ markets may seem, well, a little lack luster. But there are some interesting vegetables that thrive in the cold weather, resulting in a surprisingly bountiful winter harvest for locavores who know ...



Monday, March 24, 2014

Tell Me More: Six Main and Vegan Cheesecake

Tell Me More: Six Main and Vegan Cheesecake

Six Main is a bit of a hike from New York City and Fairfield County, but WOW!  It is worth the trip! This all-vegetarian heaven, housed in a historic bank in the quaint town of Chester, Connecticut, is filled with masterfully crafted, creative vegan, vegetarian, and raw cuisine. And to top it off, most of...



Wednesday, March 19, 2014

Favorite Local Veggie Burgers plus Easy Recipe

Favorite Local Veggie Burgers plus Easy Recipe

Contributed by Katy Morris Some say that veggie burger is a laughable oxymoron, but the ones we've rounded up here certainly hold their own when it comes to the hearty and tasty All-American sandwich. 11718...