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EST. 2011 BY LIZ RUEVEN
Wednesday, June 19, 2013

Kajitsu Reborn and Revisited

Kajitsu Reborn and Revisited

Contributed by Hannah Kaminsky There's something different about Kajitsu, and it's not just the seasonal menu, refreshed every month to highlight fresh produce at its peak. The entire restaurant itself has picked up and moved uptown to a new space in Midtown, large enough to accommodate two separate dining...