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EST. 2011 BY LIZ RUEVEN
Monday, October 10, 2011

Napa Round-up and Farewell

Napa Round-up and Farewell

Here’s a round up of the final days of our extraordinary eating  (yes, and drinking)  adventures in Napa Valley. I could have spent another few weeks there, speaking with passionate food growers, vintners and chefs.  But alas, the east coast called us back to our reality. I chose to visit Robert Sinskey...



Monday, October 3, 2011

Yountville, CA: Wine, Dine and Farm Tour

Yountville, CA: Wine, Dine and Farm Tour

I love to plan my travels around the peak of growing season or harvest festivals. My intensive eating and wine tasting trip in Napa last week was perfectly timed. The grape harvest is late this year so farmers and winemakers were available to show me around their vineyards and share leisurely conversations wi...



Monday, September 26, 2011

Brassica, Local & Mediterranean in St. Helena, CA

Brassica, Local & Mediterranean in St. Helena, CA

Last week, I headed to Napa for a carefully planned week of wine tasting, eating and learning more about the abundance of fruits and veggies in this remarkable region of California. I chose a balance of wineries that prepare and serve food from their own gardens, and restaurants that are vegetarian or which h...



Thursday, September 22, 2011

Ubuntu, Sophisticated Vegetarian in Napa

Ubuntu, Sophisticated Vegetarian in Napa

UBUNTU was one of those remarkable and sometimes enigmatic restaurants where I needed to keep the menu on the tabletop. I kept glancing at it to check for details that would help me to better understand the nuanced and complex flavors at this innovative vegetarian restaurant in Napa, CA. UBUNTU is an African ...