Here is a reliably tasty recipe for luscious and elegant poached pears.
This recipe came to me via my friend Elise, blogger at Much Ado About Stuffing.
She is a fearless kosher cook with an endless array of great recipes up her sleeve.
I love this recipe because it is not hugely decadent but it’s still packed with flavor. It is super flexible, especially when it comes to adding a topping after the pears come out of the oven. Continue reading