Matzah Lasagna all Grown Up (or Not)

photo: Liz Rueven

photo: Liz Rueven

This matzah lasagna goes beyond the ordinary matzah/cheese/ jarred tomato sauce Passover mish mash.  You’ll love the way the creamy bechamel sauce keeps the lasagna moist and adds depth and nuance while keeping it kid- friendly.

It is a few extra steps but well worth it. Continue reading

Spaghetti Squash with Quinoa Meatballs

photo: Whitney Fisch

photo: Whitney Fisch

Yearning for something pasta-like with a savory kick just about now? Of course, you are! We’re mid-way through Passover! 

And while vegan may not be your thang, these “meatballs” may just change your mind. Continue reading

Kugelettes Are More Fun

photo: Amy Krtizer

photo: Amy Krtizer

We don’t think it’s possible or even imaginable to make it through Passover without a few kugels on the holiday table.

And why not?

Continue reading

Dilly Leek Croquettes for Passover

Photo: Liz Rueven

Photo: Liz Rueven

I’ve been feeling all warm and fuzzy as we wind our way towards Passover this year.

It was only a year ago that I met three like-minded bloggers and we had the crazy idea of pooling our very different viewpoints and co-authoring a Passover cookbook together. We bonded over countless hours of recipe brainstorming, strategizing, and late night laughter, ditzy from too many hours of Google Chat.

In just four intensely focused months, we created the e-book, 4 Bloggers Dish: Passover, Modern Twists on Traditional Flavors.

The beauty of it is, that we are now true friends, despite the fact that we have never all been in the same room.  If any of us were to need something, food related or not, I believe we would be right there for each other. Talk about the beauty of technology! Continue reading

Chocolate Dipped Macaroons

photo: Liz Rueven

photo: Liz Rueven

Macaroons for Passover are as ubiquitous as rain in springtime. And why not? Gluten-free, dairy-free and super easy to make, you can march yourself right by those packaged goods and whip these up in no time. Continue reading

Pass the Wine- Pairings for Passover

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We’ve invited Yosef Silver of Kosherwine.com to share some great Passover wine finds and pairings with just enough time to order before the holiday begins on April 3.
He’s made it easy by breaking  it down into his favorite pairings with meat, vegetarian and fish meals. And he’s attached a discount code just for our readers!
Easy Peasy! Continue reading

Leave the Passover Baking to the Experts

Photo: Brian Kennedy for Breads Bakery

Photo: Brian Kennedy for Breads Bakery

I love it when my readers tell me what they need! So when M. phoned to ask where oh where should she buy her Passover desserts, we took the challenge and got to work looking for the best of the best.

For those strictly kosher or not so much, those on the west side or the west coast, we’ve got your  freshly baked, professionally made Passover dessert options covered. Continue reading

Three Fish Recipes for Non- Fish Lovers

Thai Coconut Tilapia courtesy of Marcia Selden Catering

Thai Coconut Tilapia courtesy of Marcia Selden Catering

Contributed by Marcia Selden Catering

We all know someone (heck it could be us) who says they don’t like fish.  Most likely it’s because they say it smells, well… fishy.  These dishes will convert even the staunchest non-fish eaters with these mild and delicious recipes. Continue reading

The New Passover Menu Cookbook Give-Away

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Isn’t it great to get a head start on your holiday prep?

We’re offering one copy of Paula Shoyer’s THE NEW PASSOVER MENU to help you get inspired and think outside of your same ol’ Passover cooking box. Continue reading