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EST. 2011 BY LIZ RUEVEN
Tuesday, December 1, 2015

Easy Spiced Zucchini Bread

Easy Spiced Zucchini Bread

We love easy-to-bake recipes that highlight seasonal spices like the heady quad of cinnamon, ginger, allspice and cloves. Once you've baked this super moist Spiced Zucchini Bread, your home will carry the warming scents of Autumn for days. And with Chanukah and family gatherings ramping up next week, that'...



Thursday, October 20, 2011

Kosher Revolution

Kosher Revolution

I continue to collect cookbooks despite the seduction of those powerful search engines that can bring up 75 recipes for chocolate chip cookies in two secs. My kosher cookbook collection is impressive.  I also have my share of vegetarian, Italian and Israeli volumes mixed in. In the last few years I have pur...



Tuesday, October 18, 2011

Pumpkin Recipe Tasting & Winning Cake

Pumpkin Recipe Tasting & Winning Cake

“Fall in love with Ridgefield” was the theme for numerous food events over the weekend but I was most interested in all things pumpkin.  The call went out to professional and amateurs asking for recipes both sweet and savory and the contest was on. I was honored to judge with Michele Stuart of Michele’...



Monday, October 3, 2011

Rugellach: Sweet Treats for the New Year

Rugellach: Sweet Treats for the New Year

I grew up knowing the fragrant aromas of freshly baked cakes, nutty cookies,  jam filled pastries and  whole grain bread.  My grandfather was a baker by trade. He came to NYC from Poland, in his late teens. In a tiny village in Poland, his step father contracted a master baker to house him and train him...