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EST. 2011 BY LIZ RUEVEN
NYShuk and Haven’s Kitchen Team Up

NYShuk and Haven’s Kitchen Team Up

How about a Middle Eastern Shabbat Dinner  in NYC with the Brooklyn mavens of couscous? Mark your calendars and buy tix early!

Deets:  Two eves being offered: May 17 or July 26, both begin @ 7 PM at Haven’s Kitchen with NYshuk  Chef Ron Arazi and pastry chef, Leetal Arazi.

Learn to hand roll couscous, simmer dried fruit and nuts with slow roasted KOSHER lamb, compose Middle Eastern salads. Eat it with your new friends and wash it all down with an ARAK cocktail.

L’Chaim!

Click here for more details and to register.

 

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