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EST. 2011 BY LIZ RUEVEN
King Solomon’s Table with Joan Nathan

King Solomon’s Table with Joan Nathan

Joan Nathan, James Beard Award winning author and authority on global Jewish foods, will join Mark Russ Federman (Russ and Daughters, NYC) in conversation about Nathan’s just published cookbook, King Solomon’s Table.

This anthology of over 170 recipes spans the millennia and the globe with both classics and new riffs on traditions. This remarkable collection takes the reader and home cook from India to France, Italy to Mexico, through the Middle East and North America with historical details, personal histories and mouth watering recipes.

Tuesday, April 4, 2017

92Y, NYC

7:00 PM

Click here for more info and to purchase tix.

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