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EST. 2011 BY LIZ RUEVEN
Baking Chez Moi with Dorie Greenspan

Baking Chez Moi with Dorie Greenspan

Called a ‘culinary guru’ by The New York Times, Dorie Greenspan is one of America’s premier bakers with six James Beard and IACP awards to her name, including Cookbook of the Year – twice!

 

Come meet her and listen as she chats with Dining section writer and cookbook author, Julia Moskin, about her latest book, BAKING CHEZ MOI.

Book signing will follow this event.

Tuesday October 28, 2014 at 12n

92Y, Lexington Avenue at 92 Street, NYC.

Click here to buy tix.

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