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EST. 2011 BY LIZ RUEVEN
Monday, October 9, 2017

Shape & Flavor these Twice Baked Cookies as You Like

Shape & Flavor these Twice Baked Cookies as You Like

Fall foliage, dropping temperatures and a shift in what's piled high at farmers' markets all point towards autumn and for those who celebrate, the Jewish harvest festival of Sukkot. The theme of welcoming guests into one's home, or succah, is emphasized during these days of celebration. There's a prolifera...

Wednesday, November 2, 2016

Autumn Baking: Roasted Pumpkin & Ricotta Galette

Autumn Baking: Roasted Pumpkin & Ricotta Galette

Christine Cote, chef and owner of Huckleberries Artisan Pastries in CT, walks the seasonal baking route with conviction, fervor and plenty of butter. At my local farmers' market she's the go-to baker for handmade sweets and savories for the hardcore locavores among us.

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Wednesday, January 27, 2016

20 Chicken Soup Recipes to Warm the Soul (Vegetarian,Too)

20 Chicken Soup Recipes to Warm the Soul (Vegetarian,Too)

Whether the inevitable winter sniffles have your sinuses stuffier than spring hayfever or you’re just in need of a warming, nutritious fix, a bowl of piping hot chicken soup is just what the doctor ordered. And the New Year calls for a new recipe, don’t ya think? That’s why 11362...

Wednesday, September 30, 2015

Butternut Squash & Apple Soup Ushers in Autumn

Butternut Squash & Apple Soup Ushers in Autumn

There's nothing quite like a pot of simmering soup to signal Autumn's onset. And while we love all sorts of soups, we take advantage of the fruits and veggies at our farmers' market as we kick off soup season. We turned to Marissa Latshaw, owner and chief simmering maven at All Souped Up in Fairfield, CT,...

Sunday, September 20, 2015

Rustic Roasted Tomato & Goat Cheese Galette

Rustic Roasted Tomato & Goat Cheese Galette

Contributed by Marcia Selden Catering & Event Planning You say tomato…we say Make a Galette! The tomato bounty of summer continues through the end of September, and it’s only right to take full advantage of it. 11414...

Wednesday, September 16, 2015

Apple & Fennel Noodle Kugel

Apple & Fennel Noodle Kugel

Melissa Roberts Noodle kugel usually finds itself alongside the bagels at a Yom Kippur break fast. Kugel, sweetened with fruit and sugar, symbolizes a wish for a sweet year ahead. There are many variations on this theme and the following recipe provides tradition with a twist on the familiar. A cottage ...

Wednesday, November 19, 2014

Kabocha and Coconut-Ginger Soup

Kabocha and Coconut-Ginger Soup

My friends Melissa and Marissa taught a group of friends how to make this creamy vegan soup (along with other wonderful dishes) in a Celebration of Harvest hands-on-cooking class at Chabad of Westport, CT this week. For those of you who couldn't be there, 11558...

Tuesday, November 18, 2014

Carrot Soup with Harissa and Coconut

Carrot Soup with Harissa and Coconut

Do you serve a soup course for Thanksgiving? I love the warm spices and seasonal veggies highlighted in the soups we'll be sharing this week and next. Consider making any of these bowls of goodness 3-4 days ahead of the feast. They will all benefit from time spent resting in the back of your refrigerator as t...

Wednesday, November 12, 2014

Sweet Potato Mini Bundts

Sweet Potato Mini Bundts

In our search for a gluten-free, dairy-free recipe that puts roasted sweet potatoes front and center in a Thanksgiving dessert, we turned to Leaf and Ardor Tea Co., a CT. favorite. 11562...

Wednesday, October 22, 2014

Mini Pumpkins Filled Three Ways

Mini Pumpkins Filled Three Ways

Contributed by Marcia Selden Pull out your pashminas, fall is in full swing!  Grab your pumpkin spiced latte and check out our 3 favorite warm-your-belly filled pumpkin recipes to make for your next meal! We think everything tastes better in a tiny pumpkin. Savory Bread Stuffed Pumpkins 6 servings ...