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EST. 2011 BY LIZ RUEVEN
Monday, October 14, 2013

Portabella Mushroom Pizza Satisfies that Craving

Portabella Mushroom Pizza Satisfies that Craving

There's something about 'shrooms that speaks of Autumn to me. Perhaps it's their meaty heft and deep, rich flavors.  Yet somehow, I didn't mind feasting on these when we ate them in Bend, Oregon this summer. These vegetarian, gluten-free mushroom pizzas  are simple to whip up and would be a blast for teens ...

Wednesday, October 2, 2013

When Vegetables Star at Le Verdure, Eataly

When Vegetables Star at Le Verdure, Eataly

Written and photographed by Marla Cohen I work only doors away from Eataly, a slightly intimidating Italian food emporium that is a cross between an Old World food market and a three-ring circus. Whether you are seeking a sit-down lunch or hunting for an obscure ingredient, Eataly probably has what you’...

Wednesday, September 25, 2013

Mediterranean Flavors Sparkle at The Cleveland

Mediterranean Flavors Sparkle at The Cleveland

On my first visit to The Cleveland we scored a table on their beautiful back patio. As the skies darkened over SOHO/NoLita we appreciated being snugly cocooned from the busy neighborhood.  Co-owners Paul Shaked and Hudson Solomon are in their mid-twenties and bring a youthful energy and a bit of Brooklyn v...

Friday, August 16, 2013

Crisp, Cool and Impressive Veggie Spring Rolls

Crisp, Cool and Impressive Veggie Spring Rolls

While I was in Bend, Oregon a few weeks ago, Chef Bette Fraser of the Well Traveled Fork cooked up a couple of magnificent meals for us and our house guests. We had more than a few stipulations including gluten and dairy free, kosher, and vegetarian.  No problem!  We started with this impressive summer ap...

Wednesday, August 14, 2013

Culinary Walks Link Travelers to Local Foodways

Culinary Walks Link Travelers to Local Foodways

While I was planning for a mid-summer break in Bend, Oregon I became jittery about the food scene there. Everyone I mentioned my trip to asked, “ Why not Portland? Isn’t that where the cool food scene is?”   I began to worry about finding innovative, vegetarian eats in this little sister of a city (8...

Wednesday, August 7, 2013

A Meditative Meal at Hangawi, NYC

A Meditative Meal at Hangawi, NYC

By Hannah Kaminsky Not so far from the maddening crowds of Manhattan midtown, there sits an oasis of tranquility, hidden in plain sight. Prompted to remove your shoes before entering the dining room itself, this simple gesture simultaneously suggests that all other extraneous distractions be left at the do...

Wednesday, August 7, 2013

We Have a Winner!

There were a lot of great comments and tons of enthusiasm expressed for luscious summer fruit in last week's give-away! For those of you who took the time to comment here, I really appreciate it Lois Held is the lucky winner and will receive her copy of PUT 'EM UP! FRUIT this week. Here's my plug: T...

Wednesday, June 26, 2013

Organic Vegan Meets Cute @Terri (Tofu & Avocado Wraps it Up)

Organic Vegan Meets Cute @Terri (Tofu & Avocado Wraps it Up)

By Marla Cohen The best way to enjoy lunch at Terri is to not have it there at all. On a nice day, this sandwich bar, which boasts only a handful of stools, is a great place to stop before staking out a cafe table on Fifth Avenue or in Madison Square Park. 11878...

Wednesday, June 19, 2013

Kajitsu Reborn and Revisited

Kajitsu Reborn and Revisited

Contributed by Hannah Kaminsky There's something different about Kajitsu, and it's not just the seasonal menu, refreshed every month to highlight fresh produce at its peak. The entire restaurant itself has picked up and moved uptown to a new space in Midtown, large enough to accommodate two separate dining...

Wednesday, May 29, 2013

Table Verte,Vegetarian French Bistro & Carrot Salad

Table Verte,Vegetarian French Bistro & Carrot Salad

If you’re staying local this summer but dreaming of Paris, head to Table Verte on 7th Street in the East Village, NYC, for a taste of traditional bistro fare. Well, maybe not so traditional since Table Verte is vegetarian. And as far as I can see, it is the only French vegetarian restaurant in NYC. That al...